We bought a large cast iron skillet this weekend. With a lid that could double as another skillet..
Personally, I enjoy cooking with cast iron. Be a good stew, a perfectly roasted chicken, or such as today, a perfect Summer Sausage Sizzler.
Just chop up some of your favorite veggies, some potatos add a few different sausages and a simple, tasty meal is ready in no time.
We used sausages from Spolumbo's (incredible) and a couple of Sobey's house brand, Compliments (Very good).
OLD MOUNTAIN COOKWARE
ADD SOME SPICES, HERBS AND ROAST IT